Japanese · Main Course

Tonkatsu (27-Minute Version)

Deep-fried breaded pork cutlet, crispy and juicy. Served with shredded cabbage and tonkatsu sauce.

Total time
27 min
Prep
15 min
Cook
12 min
Serves
4
Difficulty
Medium
Per serving
560 kcal
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Ingredients

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Equipment

deep pot, thermometer

Method

Nutrition per serving

Calories
560
Protein
32g
Carbs
28g
Fat
34g

Protein 23%Carbs 21%Fat 56%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

japanese · pork · fried · panko · cutlet

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