About My Royal Chef
For the meals you actually make.
Dinner rarely begins with a perfect shopping list. We built My Royal Chef for the missing ingredient, the extra guest and the question that comes up halfway through cooking.
The idea
Useful help belongs beside the stove.
Tell the chef what you have, or use a tool when the answer is a calculation: a serving count, a measurement or a substitution ratio. The goal is to get you back to cooking with a clear next step.
Our journal stays close to the same principle. It explains the reason behind a technique without making you read through a life story before the useful part.
How it works
The right kind of help for the question.
Quick work stays close.
In the browser chat, supported recipe scaling, conversions, known swaps and common fixes run through our on-device engine. Those answers do not use an online chef message.
Open questions go to the chef.
When a request needs more context, our server sends it to a third-party AI model. The chef can use recipe context and, when needed, web search. Check AI suggestions against ingredient labels, allergies and safe temperatures.
The tools are always open.
Substitutions, scaling, conversion, cost, flavor pairing, cooking reference, the interactive pasta kitchen, the 3D pizza builder and the pizzeria finder are free to use without an account.
Where you cook
At the desk or in the kitchen.
The website works in a browser and can be added to a home screen. The native Android app opens as a guest, with sign-in available when you want your account and saved recipes.
A free account includes 15 online chef messages a day. Premium raises that allowance to 90. The public tools and supported local answers stay free.
Choose how to use My Royal Chef ↗The people
Built by Aporia Systems.
Yunus Emre Vurgun
Architecture, on-device engines, AI integration, backend and security.
Yunus’s website ↗Yusuf Ceylan
Native Android client, mobile optimization and distribution.
Brand film
See the whole idea in 36 seconds.
The film is the fastest way to understand what was built: one screen where the ingredients you have become the dinner you make.
Download captions (.vtt)Read the full transcript
0:00 — The premise. On a red card, the words “two eggs. half a lemon. leftover rice.” appear beside the actual ingredients: two eggs, a bowl of rice and half a lemon on a cut.
0:05 — Ask the chef. “Ask the chef.” The homepage shows the promise — good food starts with what you have — with the chat composer and two “Tonight” recipe pins.
0:09 — Recipes, filtered. In the chat, “rice” and “lemon” are typed as filters and recipe cards come back, ranked, with on-device answers marked at zero tokens.
0:13 — Out of butter?. “Out of butter?” The substitution pages show swaps for butter, olive oil, mango and banana with the ratio, flavour, texture, moisture adjustment and what each one suits.
0:18 — Cooking for six?. “Cooking for six?” A Caprese salad recipe scales from four to six servings, and every ingredient quantity follows.
0:21 — Cook the method. The recipe page numbers the method, shows the nutrition split and keeps the ingredient list on screen while you cook.
0:24 — A real 3D kitchen. “A real 3D kitchen.” Pasta Perfetta: a real-time pot, eight guided steps and a clock that runs 24× faster.
0:30 — From pot to plate. The film ends on the My Royal Chef mark and a finished plate. The whole loop — ask, cook, swap, scale, plate — takes 36 seconds.
Have a question or an idea for the kitchen?
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