Name: Tacos al Pastor
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 1 ½ lb pork shoulder, thinly sliced; 2 dried guajillo chiles; 1 dried ancho chile; 4 cloves garlic; 2 tbsp achiote paste; ½ cup orange juice; 1 cup pineapple, cubed; 12 small corn tortillas; 1 small onion, finely diced; ½ cup cilantro, chopped; 2 lime

Tacos al Pastor

Marinated pork with pineapple, onions, and cilantro on warm corn tortillas.

Total time

45 min

Prep

30 min

Cook

15 min

Serves

Difficulty

Medium

Per serving

320 kcal

Method

Blend rehydrated chiles, garlic, achiote, orange juice into marinade.
Marinate pork 2+ hours.
Grill pork 5-7 min until charred.
Char pineapple 2 min on grill.
Warm tortillas, assemble with onion, cilantro, lime.

Nutrition per serving

Calories: 320
Protein: 22g
Carbs: 24g
Fat: 14g

Protein 28%Carbs 31%Fat 41%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

tacos · mexican · pork · pineapple · street food

Tacos al Pastor

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

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