American · Breakfast

Sourdough Discard Pancakes

Tangy pancakes using sourdough starter discard and minimal sugar.

Total time
20 min
Prep
5 min
Cook
15 min
Serves
4
Difficulty
Easy
Per serving
240 kcal

Ingredients

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Equipment

griddle

Method

Nutrition per serving

Calories
240
Protein
8g
Carbs
36g
Fat
6g
Fiber
2g

Protein 14%Carbs 63%Fat 23%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

breakfast · sourdough · pancakes · zero waste

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