Ingredient substitute

What can you use instead of pomegranate molasses?

Balsamic glaze, Lemon juice + honey or brown sugar and Tamarind paste + sugar are the easiest swaps. Below: 4 options with the right amount to use, what changes in the dish and which diets they suit.

Pomegranate molasses on the left, balsamic glaze on the right

The quick answer

Balsamic glaze. Use the same amount. Sweeter and winier; thick like real molasses.

Adjust: Cut with a splash of lemon juice for more tartness.

  1. Balsamic glaze

    Small adjustment

    Use the same amount (ratio 1:1)

    Sweeter and winier; thick like real molasses.

    Flavor
    Winey-sweet.
    Texture
    Syrupy.
    Moisture
    Same.
    Adjust
    Cut with a splash of lemon juice for more tartness.
    Best for
    Dressings, Glazes, Meat marinades

    vegan

  2. Lemon juice + honey or brown sugar

    Small adjustment

    Ratio 1 tbsp lemon + 1 tsp honey : 1 tbsp (ratio 1 tbsp lemon + 1 tsp honey : 1 tbsp)

    Re-creates the sweet-sour balance but lacks the fruit depth.

    Flavor
    Sour-sweet.
    Texture
    Thinner.
    Moisture
    Higher.
    Adjust
    Reduce 3 minutes over low heat for a syrupy body.
    Best for
    Kısır, Gavurdağı salad, Dressings, Marinades
  3. Tamarind paste + sugar

    Changes flavor or texture

    Ratio 1 tbsp tamarind + 1 tsp sugar : 1 tbsp (ratio 1 tbsp tamarind + 1 tsp sugar : 1 tbsp)

    Tart and fruity, but earthier.

    Flavor
    Tart-sweet, brown.
    Texture
    Sticky.
    Moisture
    Same.
    Adjust
    Thin with a little water.
    Best for
    Stews, Meat glazes

    vegan

  4. Reduced cranberry or pomegranate juice

    Technique swap

    Ratio 4 tbsp juice reduced to 1 tbsp (ratio 4 tbsp juice reduced to 1 tbsp)

    Simmer unsweetened juice until syrupy; the real recipe is just this.

    Flavor
    Tart, fruity.
    Texture
    Syrupy.
    Moisture
    Same.
    Adjust
    Add a squeeze of lemon at the end.
    Best for
    Any recipe calling for pomegranate molasses

    vegan

Common questions

What is the best substitute for pomegranate molasses?

Balsamic glaze is the closest swap. Use the same amount. Sweeter and winier; thick like real molasses.

What is a vegan substitute for pomegranate molasses?

Good vegan options are Balsamic glaze, Tamarind paste + sugar and Reduced cranberry or pomegranate juice.

How much should I use instead of pomegranate molasses?

It depends on the swap. Balsamic glaze: Use the same amount. Lemon juice + honey or brown sugar: Ratio 1 tbsp lemon + 1 tsp honey : 1 tbsp. Tamarind paste + sugar: Ratio 1 tbsp tamarind + 1 tsp sugar : 1 tbsp.

Recipes that use pomegranate molasses

Scale it to your recipe

Enter the amount you need and the substitution tool works out the exact quantity. Or ask the chef how the swap will change your dish.