Ingredient substitute

What can you use instead of brown sugar?

White sugar + molasses, Coconut sugar and Maple sugar are the easiest swaps. Below: 4 options with the right amount to use, what changes in the dish and which diets they suit.

Brown sugar on the left, white sugar + molasses on the right

The quick answer

White sugar + molasses. Use the same amount. 1 cup white sugar + 1 tbsp molasses = 1 cup brown sugar.

Adjust: Rub molasses into sugar with fork until uniform.

  1. White sugar + molasses

    Drop-in swap

    Use the same amount (ratio 1:1)

    1 cup white sugar + 1 tbsp molasses = 1 cup brown sugar.

    Flavor
    Same.
    Texture
    Identical.
    Moisture
    Same.
    Adjust
    Rub molasses into sugar with fork until uniform.
    Best for
    Any recipe
  2. Coconut sugar

    Drop-in swap

    Use the same amount (ratio 1:1)

    Drier, less acidic than brown sugar.

    Flavor
    Caramel.
    Texture
    Same.
    Moisture
    Slightly less moist.
    Adjust
    Works direct 1:1.
    Best for
    Any recipe

    vegan

  3. Maple sugar

    Drop-in swap

    Use the same amount (ratio 1:1)

    Nutty, less molasses flavor.

    Flavor
    Mild maple.
    Texture
    Same.
    Moisture
    Same.
    Adjust
    Direct swap.
    Best for
    Any recipe

    vegan

  4. Turbinado sugar (Sugar in the Raw)

    Small adjustment

    Use the same amount (ratio 1:1)

    Less moist — result less chewy.

    Flavor
    Subtle caramel.
    Texture
    Slightly drier.
    Moisture
    Less.
    Adjust
    Add 1 tsp molasses per cup for moistness.
    Best for
    Topping, Batters

    vegan

Common questions

What is the best substitute for brown sugar?

White sugar + molasses is the closest swap. Use the same amount. 1 cup white sugar + 1 tbsp molasses = 1 cup brown sugar.

What is a vegan substitute for brown sugar?

Good vegan options are Coconut sugar, Maple sugar and Turbinado sugar (Sugar in the Raw).

How much should I use instead of brown sugar?

It depends on the swap. White sugar + molasses: Use the same amount. Coconut sugar: Use the same amount. Maple sugar: Use the same amount.

Recipes that use brown sugar

Scale it to your recipe

Enter the amount you need and the substitution tool works out the exact quantity. Or ask the chef how the swap will change your dish.