Name: Shawarma
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 1 ½ lb chicken thighs, thinly sliced; ¼ cup yogurt; 1 tsp cumin; 1 tsp coriander; 1 tsp paprika; ½ tsp turmeric; 4 cloves garlic; 2 tbsp lemon juice; 4 pita bread; ½ cup tahini or garlic sauce; ½ cup pickled turnip; 1 diced tomato

Shawarma

Spiced stacked meat (chicken or lamb) with garlic sauce, pickles, and tomatoes in pita.

Total time

50 min

Prep

30 min

Cook

20 min

Serves

Difficulty

Medium

Per serving

420 kcal

Method

Marinate chicken with yogurt, spices, garlic, lemon 2 hours.
Grill or pan-fry in batches 4-5 min until charred.
Slice thinly against grain.
Warm pita, spread sauce, fill with chicken, pickles, tomato.

Nutrition per serving

Calories: 420
Protein: 32g
Carbs: 28g
Fat: 20g

Protein 30%Carbs 27%Fat 43%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

middle-eastern · shawarma · chicken · spiced · pita · street-food

Shawarma

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

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