Name: Churros con Chocolate
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Spanish
Ingredients: 1 cup water; 1 cup flour; 2 tbsp butter; ¼ tsp salt; 3 eggs; 3 cups oil, for frying; ½ cup sugar, for coating; 6 oz dark chocolate; 1 cup heavy cream; 1 tsp cinnamon

Churros con Chocolate

Spanish-style churros, thinner and crunchier than Mexican, with thick hot chocolate.

Total time

30 min

Prep

15 min

Cook

15 min

Serves

Difficulty

Medium

Per serving

360 kcal

Method

Boil water, butter, salt. Add flour, stir until ball forms.
Cool slightly, beat in eggs one at a time.
Pipe into hot oil. Fry 2-3 min until golden.
Roll in cinnamon-sugar.
Make chocolate: heat cream, pour over chocolate, stir. Serve for dipping.

Nutrition per serving

Calories: 360
Protein: 5g
Carbs: 32g
Fat: 24g

Protein 5%Carbs 35%Fat 59%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

spanish · churros · fried · dessert · chocolate · breakfast · street-food

Churros con Chocolate

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

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