Meatloaf (75-Minute Version)

Name: Meatloaf (75-Minute Version)
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 lb ground beef; 1 cup breadcrumbs; 1 medium onion, diced; 2 cloves garlic, minced; 2 beaten eggs; ½ cup ketchup; 1 tbsp Worcestershire; 1 tsp salt; ½ tsp black pepper; 3 tbsp ketchup, for glaze

Classic American meatloaf with a tangy ketchup glaze. Moist and comforting.

Total time: 1 hr 15 min
Prep: 15 min
Cook: 1 hr
Serves: 6
Difficulty: Easy
Per serving: 480 kcal

Download PDF Add to my cookbook Ask the chef about this

Illustration from this recipe’s ingredients; photo of Meatloaf in general, not of this recipe. Photo: Renee Comet (photographer) · Public domain, via Wikimedia Commons. All photo credits

Meatloaf (75-Minute Version)

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

Ingredients

Equipment

Method

Nutrition per serving

Missing something?

You might also like