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Dosa with Potato Masala

Name: Dosa with Potato Masala
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 tbsp rice flour; 2 cup urad dal; 3 tbsp potatoes; 1 cup mustard seeds; 2 tbsp turmeric; 3 cup curry leaves

Reliable weeknight dosa with potato masala with balanced flavors.

Total time: 30 min
Prep: 10 min
Cook: 20 min
Serves: 4
Difficulty: Easy
Per serving: 360 kcal

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Illustration from this recipe’s ingredients; photo of Dosa with Potato Masala in general, not of this recipe. Photo: Yakshitha · CC BY-SA 4.0, via Wikimedia Commons. All photo credits

Dosa with Potato Masala

Ingredients

Equipment

Method

Nutrition per serving

Ingredients

Equipment

Method

Nutrition per serving

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