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Korean · Main Course

Kimchi Fried Rice

Reliable weeknight kimchi fried rice with balanced flavors.

Total time
30 min
Prep
10 min
Cook
20 min
Serves
4
Difficulty
Easy
Per serving
360 kcal
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Illustration from this recipe’s ingredients; photo of Kimchi Fried Rice in general, not of this recipe. Photo: Sharon Ang · CC0, via Wikimedia Commons. All photo credits

Ingredients

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Equipment

skillet

Method

Nutrition per serving

Calories
360
Protein
24g
Carbs
28g
Fat
14g
Fiber
3g

Protein 29%Carbs 34%Fat 38%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

kimchi fried rice · korean · weeknight

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