Grilled Cheese Sandwich
The perfect golden, buttery, melty American grilled cheese — simple and sublime.
- Total time
- 15 min
- Prep
- 5 min
- Cook
- 10 min
- Serves
- 2
- Difficulty
- Easy
- Per serving
- 450 kcal
Ingredients
Servings
Equipment
skillet
Method
- Butter one side of each bread slice.
- Place 2 slices butter-side down in cold skillet. Layer cheeses on each.
- Top with remaining bread butter-side up.
- Heat skillet to medium. Cook 3-4 min per side until golden brown and cheese is fully melted. Slice diagonally.
Nutrition per serving
- Calories
- 450
- Protein
- 18g
- Carbs
- 32g
- Fat
- 28g
- Fiber
- 1g
Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.
Missing something?
Run out of an ingredient mid-recipe? These swaps come with ratios and notes: