Ingredient substitute

What can you use instead of aleppo pepper (pul biber)?

Kashmir chili flakes, Ancho chile flakes and Red pepper flakes + sweet paprika are the easiest swaps. Below: 4 options with the right amount to use, what changes in the dish and which diets they suit.

Aleppo pepper (pul biber) on the left, kashmir chili flakes on the right

The quick answer

Kashmir chili flakes. Use the same amount. Mild, bright red and slightly sweet — the closest everyday match.

Adjust: Direct swap.

  1. Kashmir chili flakes

    Drop-in swap

    Use the same amount (ratio 1:1)

    Mild, bright red and slightly sweet — the closest everyday match.

    Flavor
    Mild fruity heat.
    Texture
    Similar flakes.
    Moisture
    Same.
    Adjust
    Direct swap.
    Best for
    Finishing butter, Soups, Kebabs

    vegan

  2. Ancho chile flakes

    Small adjustment

    Use the same amount (ratio 1:1)

    Raisiny and mild; brings a darker, smokier note.

    Flavor
    Smoky-sweet, low heat.
    Texture
    Similar.
    Moisture
    Same.
    Adjust
    Add a pinch of cayenne if you want more heat.
    Best for
    Stews, Marinades

    vegan

  3. Red pepper flakes + sweet paprika

    Small adjustment

    Ratio 1/2 tsp flakes + 1/2 tsp paprika : 1 tsp (ratio 1/2 tsp flakes + 1/2 tsp paprika : 1 tsp)

    Crushed red pepper alone is hotter and harsher; paprika adds back the fruity sweetness.

    Flavor
    Hotter, less fruity and a little less oily than pul biber.
    Texture
    Flakier, drier.
    Moisture
    Same.
    Adjust
    Start with half the amount and taste; stir into warm oil to bloom.
    Best for
    Kebab marinades, Meze, Eggs, Finishing butter

    vegan

  4. Sweet paprika + pinch of cayenne

    Changes flavor or texture

    Ratio 1 tsp paprika + pinch cayenne : 1 tsp (ratio 1 tsp paprika + pinch cayenne : 1 tsp)

    Gets color and warmth when no flakes are available.

    Flavor
    Flat compared with real pul biber.
    Texture
    Powdery, not flaked.
    Moisture
    Same.
    Adjust
    Bloom in oil to avoid a raw dusty taste.
    Best for
    Sauces, Soups, Dips

    vegan

Common questions

What is the best substitute for aleppo pepper (pul biber)?

Kashmir chili flakes is the closest swap. Use the same amount. Mild, bright red and slightly sweet — the closest everyday match.

What is a vegan substitute for aleppo pepper (pul biber)?

Good vegan options are Kashmir chili flakes, Ancho chile flakes, Red pepper flakes + sweet paprika and Sweet paprika + pinch of cayenne.

How much should I use instead of aleppo pepper (pul biber)?

It depends on the swap. Kashmir chili flakes: Use the same amount. Ancho chile flakes: Use the same amount. Red pepper flakes + sweet paprika: Ratio 1/2 tsp flakes + 1/2 tsp paprika : 1 tsp.

Recipes that use aleppo pepper (pul biber)

Scale it to your recipe

Enter the amount you need and the substitution tool works out the exact quantity. Or ask the chef how the swap will change your dish.