Name: Congee with Ginger
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1 tbsp jasmine rice; 2 cup ginger; 3 tbsp chicken broth; 1 cup green onions; 2 tbsp soy sauce; 3 cup eggs

Congee with Ginger

Reliable weeknight congee with ginger with balanced flavors.

Total time

30 min

Prep

10 min

Cook

20 min

Serves

Difficulty

Easy

Per serving

360 kcal

Ingredients

1 tbsp jasmine rice
2 cup ginger Swap
3 tbsp chicken broth Swap
1 cup green onions
2 tbsp soy sauce Swap
3 cup eggs Swap

Equipment

skillet

Method

Prep ingredients.
Cook main protein or base.
Combine with aromatics and sauce.
Season and serve.

Nutrition per serving

Calories: 360
Protein: 24g
Carbs: 28g
Fat: 14g
Fiber: 3g

Protein 29%Carbs 34%Fat 38%

Estimates only. Check ingredient labels and allergens, and cook meat and poultry to safe internal temperatures.

congee-with-ginger · chinese · weeknight

Ingredients

Equipment

Method

Nutrition per serving

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